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Vondeling Babiana: A Wine That Honours a Heritage of Rich Biodiversity
Excitement overload! One of the many ways in describing my emotions at the moment!! Just seems as if I can’t type fast enough or in all honesty my biggest problem is to sit…
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Constantia Glen goes green with delicious Vegan Flammkuchen
Constantia Glen welcomes vegans with a brand new edition to the popular crispy vegan Flammkuchen selection at the tasting room. The vegan Flammkuchen is topped with cheese-free basil pesto, grilled peppers, mushrooms, artichokes,…
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Roodeberg Celebrates 70 Years of Making Memorable Moments!
Roodeberg, the legendary red blend that has been bringing friends together world wide since 1949! This year Roodeberg celebrates their 70th anniversary!! This is a true South African original red blend which has…
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Boozy News – The November Edition
Hey Boozy Friends – I thought I will do a mini newsletter giving some highlights, products to look out for and what you can expect over the next few months. The 24th of…
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WINE NEWS: Kunjani in Stellenbosch Launches New Spring Menu
The latest addition to the Bottelary Hills sub route of Stellenbosch, Kunjani, has launched their new spring menu which will be available five days a week from September to November 2019. The new…
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Wine News: Stellar Praise for Hartenberg Estate by Leading Industry Commentators
This past few weeks has been a complete buzz in the wine industry. It was electric, with the start of Cape Wine 2018, as well as the release of Tim Atkin MW’s highly…
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The difference between Wine Styles and Wine Variety
Today, my wine loving friends I am going to discuss the difference between wine styles and a varieties. I totally cringe when I see/hear/read people using the wrong wine terms to describe certain aspects…
