Light At The End Of The Tunnel: 5 Reasons to Fall In Love With Worcester

There is so much more to Worcester than meets the eye! When I first moved here back in 2017, I fell absolutely head over heels with this little picturesque town in the heart of the Boland. A town completely surrounded by mountains and luscious vineyards it still takes my breath [...]

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The Franschhoek Wine Valley: Seven Food & Wine Experiences You Can Indulge On

We all know and love the Franschhoek Wine Valley. When we do visit, we can't help pretending for a moment or two of being in France. Gorgeous old wine estates with their original French names, luscious rolling vineyards, over shadowed by ancient oak trees. And this my friends.. is just [...]

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FAT bastard Pinotage Paired With A Dark Chocolate Truffle Tart

Dec 2, 2021

How To Cure Olives

Dec 1, 2021

ABSA Top 10 Olive Oil Awards 2021

Absa Top 10 Olive Oil Award Winners Announced

Dec 1, 2021

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Light At The End Of The Tunnel: 5 Reasons to Fall In Love With Worcester

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smoked paprika chocolate brownies

Baking

Winter Indulgence with Roodeberg & Smoked Paprika Chocolate Brownies

Aug 14, 2021

Dec 2, 2021

FAT bastard Pinotage Paired With A Dark Chocolate Truffle Tart

Hello There my boozy and chocolate loving friends! Are you ready for some absolute “deliciousnessness”? Yes, every day is #ChocolateDay, so we have the greatest of pleasures in sharing with you a gorgeous DARK CHOCOLATE TRUFFLE TART recipe which pairs perfectly with the luscious FAT bastard PINOTAGE – NOM NOM! Drool!! “Always remember life should be filled to the brim and […]

My Boozy Kitchen Baking 0 3 min read

Dec 1, 2021

How To Cure Olives

Now that you have started growing your very own olive tree, and know how to identify a good quality table olive, you could also look at starting your very own home ‘curing process.’ Olives must be cured before they can be eaten, due to the bitterness of oleuropein, (a polyphenol) which makes the raw olive fruit totally unpalatable. If you have […]

My Boozy Kitchen Articles 0 2 min read

Dec 1, 2021

Absa Top 10 Olive Oil Award Winners Announced

The 2021 Absa Top 10 Olive Oil Awards were celebrated on Friday 15 October at the picturesque Drosberg, situated on the slopes of the Klein Drakenstein mountains. With the majestic Paarl rock as a backdrop and Table Mountain looming in the distance, and with former Olympian sprinter and olive oil ambassador Geraldine Pillay-Viret as MC, the venue could not have […]

My Boozy Kitchen Latest News 0 3 min read

Nov 30, 2021

Loxtonia Cider Braised Pulled Pork Sandwiches & Apple Slaw

Apple cider comes in a myriad of styles and at Loxtonia, the family owned cidery in the Ceres Valley, you’ll find a cider for every taste from dry and crisp to mellow and tangy, and everything in between. One of the more intriguing ciders in the range is the beer-styled Loxtonia Pale Amber Apple Cider. This well-rounded cider is mellow […]

My Boozy Kitchen Cooking with Pork 0 2 min read

Nov 30, 2021

The Ultimate Summer Sensation: Black Pepper Plum Pie & Roodeberg Classic Red Blend

Summer is the season for juicy, ripe plums – a good time to get creative in the kitchen in concert with Roodeberg’s Classic Red Blend. A Veritas gold medallist, the 2020 vintage of this multi-varietal Cabernet Sauvignon-driven blend is a symphony of textures and tastes that meld beautifully with luscious stewed or baked plums. Aromatic layers of fresh fruit with […]

My Boozy Kitchen Baking 0 1 min read

Sep 15, 2021

Six Lekker Braai Side Dishes For Your Next Braai Day

Heritage Day, also fondly known by South Africans as National Braai Day (24th September) is a great time to fire up the flames and rustle up some quick and easy braai side dishes to share with family and friends. Savour the goodness of our unique food heritage by dialling up the braai menu and special family times, this Braai Day. […]

My Boozy Kitchen Braai Side Dishes 0 4 min read

Sep 6, 2021

Slanghoek Mountain Resort Luxury Eco Cottages – Your Next Tranquil Weekend Getaway!

Are you also feeling like everything is just getting a little to much lately – more mentally than physically. I mean I don’t even want to be on social media anymore because it is just utterly exasperating! It is time to recharge both the mind and soul and go completely off grid – yes I mean no cellphone signal, no […]

My Boozy Kitchen Latest News 0 5 min read

Aug 14, 2021

George Canitz’s Pinot Noir 2018 Paired with Slow Roasted Pork Belly

August 18 2021, is International Pinot Noir Day so let’s celebrate with a glass of Muratie George Paul Canitz Pinot Noir. Did you know that Muratie Estate, was South Africa’s first producer of Pinot Noir? It is George Paul Canitz, after whom the Muratie Pinot Noir is named, whom we have to thank for the Cape’s first Pinot Noir. GP […]

My Boozy Kitchen Cooking with Pork 0 6 min read

Aug 14, 2021

Winter Indulgence with Roodeberg & Smoked Paprika Chocolate Brownies

Ok guys – I am gonna be totally honest here. I wish I could take credit for this recipe as my closest friends would know this would not come as a surprise if I served them smoked paprika chocolate brownies. They know I literally put smoked paprika in EVERYTHING! When I received this recipe I just had to share it […]

My Boozy Kitchen Baking 0 2 min read

Aug 9, 2021

Light At The End Of The Tunnel: 5 Reasons to Fall In Love With Worcester

There is so much more to Worcester than meets the eye! When I first moved here back in 2017, I fell absolutely head over heels with this little picturesque town in the heart of the Boland. A town completely surrounded by mountains and luscious vineyards it still takes my breath away 4 years later. Today my wine loving friends I […]

My Boozy Kitchen Hidden Gems 0 7 min read